Tag: Pantry staples

Wholemeal spelt sourdough

Wholemeal spelt sourdough

Wholemeal spelt sourdough is homemade bread that is rich in flavour and has a great texture. Makes two small bread loaves.

Smoked cheese toastie

Smoked cheese toastie

This smoked cheese toastie is quick and easy to prepare. Great as comfort food for brunch, lunch or as a snack.

Easy soda bread

Easy soda bread

Easy soda bread is a budget-friendly loaf recipe that doesn’t need any yeast. A wholemeal bread loaf that takes under an hour to make.

Chocolate and raspberry Eton Mess

Chocolate and raspberry Eton Mess

Chocolate and raspberry Eton mess is a decadent dessert that is easy to make. Homemade meringues, cream, raspberry jam and nuts.

Veggie chilli nachos

Veggie chilli nachos

Veggie chilli nachos – a vegetarian chilli with baked triangles of flatbread. A quick dinner recipe that uses cans from your pantry.

Chickpea, sesame and carrot fritters

Chickpea, sesame and carrot fritters

Chickpea, sesame and carrot fritters take under 30 minutes to prepare and are mostly made from pantry ingredients. Eat for lunch or dinner.

Vegetarian ‘shepherd’s’ pie

Vegetarian ‘shepherd’s’ pie

Vegetarian ‘shepherd’s’ pie is a soy mince and tomato filling, topped with mashed potato and cheese.