Tag: Cheese

Risotto-stuffed tomatoes

Risotto-stuffed tomatoes

Risotto-stuffed tomatoes are field tomatoes that are filled with a rice mixture, sprinkled with cheese and baked in the oven. A tasty vegetarian dish.

Ricotta and capsicum spaghetti with cheesy bread

Ricotta and capsicum spaghetti with cheesy bread

Ricotta and capsicum spaghetti with cheesy bread is a meat-free pasta dish that is quick to make for dinner or lunch. Ideal as a weeknight meal.

Savoury pumpkin scones

Savoury pumpkin scones

Savoury pumpkin scones are a beautiful golden colour from the mashed pumpkin, paprika and Red Leicester cheese that is in the dough. Great for lunch.

Mac and cheese burger

Mac and cheese burger

A crispy mac and cheese burger, drizzled with hot cheese sauce, topped with a crunchy slaw and sandwiched between a brioche bun.

Vegetarian stuffed capsicums

Vegetarian stuffed capsicums

Vegetarian stuffed capsicums are rice and vegetable filled capsicum halves that can be eaten for dinner or for lunch. A filling main meal or starter.

Baked egg and beans

Baked egg and beans

Baked egg and beans is a vegetarian breakfast dish that can also be eaten for brunch, lunch or dinner. Easy to prepare and tasty to eat.

Vegetarian picnic rolls

Vegetarian picnic rolls

Vegetarian picnic rolls are crispy sourdough rolls filled with chargrilled veggies, bocconcini and fresh basil. Perfect for a picnic lunch.

Roasted pumpkin with spinach and potato mash

Roasted pumpkin with spinach and potato mash

Roasted pumpkin with spinach and potato mash is a delicious autumnal main meal or side dish. A satisfying vegetarian dinner.

Brie potato crisps with grape and onion jam

Brie potato crisps with grape and onion jam

Brie potato crisps with grape and onion jam are perfect to serve as a flavour-packed, vegetarian starter with red wine. Homemade crisps, onion jam & cheese.

Baked cheese and capsicum bread

Baked cheese and capsicum bread

Baked cheese and capsicum bread is homemade bread filled with roasted yellow capsicum, melted cheese and sunflower seeds.

Savoury toast toppers

Savoury toast toppers

Savoury toast toppers are quick and easy to make for lunch or brunch. Flavoursome vegetarian toppings for toasted homemade bread.

Tomato and basil pizza

Tomato and basil pizza

Tomato and basil pizza is the perfect fakeaway dinner. Fresh tomatoes, aromatic basil pesto and melted bocconcini on a homemade bread base.

Eggplant parmi burger

Eggplant parmi burger

Eggplant parmi burger: the taste of Italian-style eggplant parmigiana in the form of a delicious veggie burger. Perfect for lunch or dinner.

Beetroot and blue cheese tarts

Beetroot and blue cheese tarts

Beetroot and blue cheese tarts are pastry shells filled with beetroot, red onion, blue cheese and a walnut crumb. Enjoy one for dinner with a green salad.

Mini vegetable tarts

Mini vegetable tarts

Celebrate veggies! Make these mini vegetable tarts with thyme and honey glaze. Serve them hot or cold at a picnic or for lunch.

Red cabbage, apple and walnut slices

Red cabbage, apple and walnut slices

Red cabbage, apple and walnut slices are savoury pastry slices topped with red cabbage, apple, walnuts and Cheddar cheese. Ideal for a lunchtime party.