Vegan tacos with avocado lime cream are the perfect way to celebrate World Vegan Day. Great for a vegan lunch or a ‘Taco Tuesday’ dinner.
Healthy green soup is naturally vegetarian and is full of green spring vegetables. It is great as a nutritious starter or as a light lunch.
These quick blueberry and chocolate cupcakes only take thirty minutes to make. Enjoy them as a sweet treat for afternoon tea or as an irresistible dessert.
This savoury baklava is made from roasted pumpkin, pistachios and crunchy filo pastry that is drizzled with a honey mustard & thyme syrup. It makes a flavoursome vegetarian dinner or lunch.